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Old 03-12-2007, 05:26 PM   #4 (permalink)
kalniel
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Re: Egg Labels, Explained

Originally Posted by paulmb View Post
We always get the free range eggs.

But I'm always suspicious. I mean, can you really be sure that they're free range/organic or whatever?

Maybe they mix them up, so the box you buy contains both free range and caged bird eggs.
That's the point of the codes - they are on each individual egg so you know that each one has come from a free range farm.

What free range code on eggs means is:

Originally Posted by http://www.defra.gov.uk/foodrin/poultry/faq/marketing.htm#freerang
Barn

The barn system has a series of perches and feeders at different levels. The maximum stocking density is 9 birds per square metre and there must be at least 250cm square of litter area/bird. Perches for the birds must be installed to allow 15 cm of perch per hen. There must be at least 10cm of feeder/bird and at least one drinker/10 birds. There must be one nest for every 7 birds or 1 square metre of nest space for every 120 birds. Water and feeding troughs are raised so that the food is not scattered

Free range

In free-range systems, the birds are housed as described in the barn system above. In addition birds must have continuous daytime access to open runs which are mainly covered with vegetation and with a maximum stocking density of 2,500 birds per hectare.

In all systems the birds must be inspected at least once a day. At the end of each laying period the respective houses are completely cleared and disinfected.

All EU requirements for the above systems can be found in Council Directive 1999/74/EC, Commission Regulation 2295/2003/EC, as amended by Commission Regulation 1515/2004/EC and Welfare of Farmed Animals (England) (Amendment) Regulations 2002
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