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Re: Why do I cook vegetables?
As already mentioned, some veg are better cooked (but in my books, only just cooked... still Al dente plz)
I don't like the taste or texture of cooked veg.
My family now do me a little pot of raw veg with my sunday dinner. Some things need cooking though.
Raw: Carrots, Swede, cabbage, cauliflower
Cooked: Green beans, leeks, potatoes (obv)
Peas are a funny one, can eith them either way, but have to be cooked with mint (pinty meas!)
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