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  1. Simple yet impressive - any suggestions?
  2. I want to eat a horse steak...
  3. Baileys - New Flavour!
  4. Scallops in the shell
  5. Never thought I'd suggest anyone brought a Frontera.. but..
  6. Coffee convenience: I hate powdered coffee more and more
  7. Pumpkin Recipes
  8. Cheese Grater
  9. Measures Conversion
  10. Rice cookers ?
  11. Looking for an easy and light starter
  12. How to wrap a burrito
  13. Wine-tasting WTF
  14. The chilli thread
  15. The 2009 "What's hot & what's not" Chilli sauce roundup.
  16. What is the strangest food you have eaten?
  17. Thickening a Curry?
  18. Meatballs!
  19. Oven Gloves
  20. Silicone Cookwear
  21. nice pots I saw ...
  22. Healthy Snacks Food to your desk/home
  23. Mutant Chilli Pepper.
  24. Any Marmite loves here?
  25. Anyone ever tried to make their own Gummy Bears?
  26. Tea vs Coffee
  27. Please recomend Indian/Napalese cook book!
  28. tequila chicken pasta
  29. Ice cream sauce
  30. walkers spicy tomato flavour snaps
  31. Indoor gardening advice
  32. Sausages!
  33. Anything BBQ!
  34. Anybody heard of a Chicken "Parmo"
  35. The ULTIMATE Iced Lemon Tea Recipe :-)
  36. The Supersizers
  37. Fave Slow Cooker Recipes?.
  38. Razor Clams
  39. Black Eyed Beans ?
  40. Knife blocks sets
  41. I need a simple cookbook
  42. Bubble on the base of one of my pots
  43. Aeropress
  44. favourite crisps
  45. Vodka!
  46. Simple dessert for wine-lovers
  47. Basic Pork Pies for ex-pats - advice needed!
  48. Non-Cream - Is there a substitute?
  49. Sugar in Childrens' Cereals - Which? report SHOCK!
  50. Rediscovered food of the day - Bubble and Squeak!
  51. Ginger Nuts
  52. British Sausages -- Quick Start good results
  53. Spare Ribs -- This really works!
  54. Mussle Soup to die for
  55. Tomato Juice
  56. Free pint of ale if you live in the east of England
  57. For all the baco fans here
  58. The Toaster is 100 years old!
  59. Late night munchies
  60. Hot Tea 'may' give you cancer... ?
  61. Red Meat - Health risk?
  62. Rick Stein - Greek omelette
  63. WTD: Pad Thai Recipie
  64. Suggest some new white wines for me to try...
  65. Overclock your cooking....
  66. 89.9%abv .... Why?
  67. Bargain Vin De Table heads up
  68. Any other cheese nuts here?
  69. Sausages, Kale and Falgeolet
  70. Ghee
  71. Piadina - What to have as filling?
  72. Brownies
  73. Man v Food
  74. Eat like a king!
  75. Seafood soup
  76. Fancy a slurpee? In'n'Out double double
  77. World's unhealthiest junk food?
  78. Mushroom on toast suggestions
  79. Where could I get something like this? (Staub)
  80. Culinary Errors?
  81. Hardy's VR (Varietal Range)
  82. Romanesco broccoli
  83. Things to do with Chicken
  84. Beef Joint
  85. sweet potato
  86. Cookery for a n00b
  87. A sandwich that seems wrong but just works
  88. The Great Biscuit Debate 2008
  89. The next great pseudo-random recipe from SiM's kitchen
  90. What can I do with...
  91. The Hexus good Ale guide
  92. What is the best way to make a milk shake
  93. Cheesy mustard stuffed chicken :)
  94. Chinese sugar?
  95. Fast and healthy?
  96. A very good Brie
  97. White Bread, Pasta Sauce,Cheese straws and Ginger cake
  98. George Forman grill
  99. biscuits
  100. Sainsburys and Tesco: Chicken Welfare/ Organic Veg move along
  101. Tossing food
  102. Gallo
  103. Curried Risotto
  104. Celebrity Masterchef
  105. Interactive cookbook on Nintendo DS
  106. Best Ground Coffee availably in Supermarkets?
  107. Porter
  108. Slow cooker recipes?
  109. Nachos
  110. Chocolate and Blue Cheese
  111. Things to do with chicken (the meat, not the hexite)
  112. great British Menu
  113. Ramsay orders seasonal-only menus...
  114. How to make pasta
  115. what makes the best smoothie?
  116. Ideas?
  117. How To Cook Pastries - Advice Please
  118. Uruguay grills 12 tonnes of beef
  119. Mint Matchmaker Cookies!!!!
  120. Inspired Fahitjas
  121. Jerusalem Artichoke Soup
  122. What's your perfect bacon & egg sandwich...?
  123. bored with chicken?
  124. Recipes and copyright
  125. Late dinner
  126. When do eggs go off ?
  127. Why do I cook vegetables?
  128. Diet Fondue
  129. Cool foodie website :)
  130. Just made a brill snack
  131. What's your all-time favourite chocolate?
  132. Does chewing gum help or harm teeth?
  133. Recommend me a thai restaurant in the Manchester Area
  134. Horticulture
  135. A surprising source of cheap knives / kitchenware
  136. Lebanese food
  137. mmmm Pot Noodle!
  138. Where to buy "Costa's Latte/Coffee Syrup" or similar
  139. soup
  140. HEXUS' Pancake Day competition!
  141. Lee@Scan was right: Boddington's has gone down hill
  142. I got Biltong!
  143. When you microwave a jacket potato, do you stab it all over?
  144. Making Moussaka this evening, any suggestions?
  145. Tea, with or without milk?
  146. Lasagne...
  147. Vodka and tomato soup :-)
  148. bacon cookies!
  149. Try this.. it rocks :D
  150. The Great Sprout Debate
  151. Potatoe and Leek Soup
  152. Looking for the perfect all butter flapjack recipe
  153. Christmas meal - without turkey
  154. Belling oven timer function
  155. Stew - with mixed game
  156. low carb evening meals
  157. A La Carte menu, what is this stuff?
  158. Egg Labels, Explained
  159. So what soup next???
  160. Budding Chef
  161. Riverside goes fishing...
  162. Widget-Free Boddingtons
  163. Brownie Recipie
  164. Pies
  165. Sunday Roast
  166. The HeXus goood wine thread
  167. Egremont Russet
  168. Steak, lime, chilli?
  169. tagine query....
  170. Nigella Express
  171. Moelleux Satan's chocolate cake
  172. Cheap wine at your door
  173. Wild Gourmets on Ch4
  174. Cheese & Potato pie suggestions
  175. Piri Piri Chicken kebabs
  176. I need to make a meal for 4 - suggestions?
  177. Really weird request (sweetie related)
  178. Best chocolate cake IN THE WORLD!
  179. Student Food
  180. Lemon dressing
  181. Belling oven
  182. Recipe : Commando Fiery Meatballs
  183. Request - Cookie recipe
  184. Reasons to Own a Pestle and Mortar
  185. A Wine Label to trust at the moment is....
  186. Leg of Lamb is IN the oven :)
  187. The BEAUTY of CousCous
  188. In a rut !
  189. Chorizo and brandy chicken
  190. Tagine of Lamb (yes, I know what I said but I'm on a roll)
  191. Best Sauce?
  192. Finally for now, olive & coriander bread
  193. Cassoulet, as promised.
  194. Pastitsio :)
  195. Help with salmon steaks
  196. Sea Bass + stir fried veg.
  197. Chilli Fiesta West Dean 11th-12th August 2007
  198. damn you george, damn you...
  199. Bread, first time success !
  200. Pizza Dough
  201. Cleaning a BBQ?
  202. Explain Oil "temperatures" to me?
  203. Killer Guacamole :)
  204. advice on a good set of saucepans please!
  205. Thai stylee marinade/dressing
  206. Quick cheats when cooking
  207. I bought a new saucepan !
  208. just been given a live salad...
  209. Fish Dish ideas please. (some restrictions)
  210. Pimp my sarnie .
  211. Griddle
  212. Simple but impressive dish
  213. Steak Fest
  214. Easiest meatballs ever
  215. Potato Mashers
  216. Great Knife Deal
  217. barnsley chops
  218. Scallops (incomplete recipe)
  219. Lamb Shank and Gravy
  220. White Wine from Chile: Here's a cracker
  221. Ketchup
  222. convincing alcohol free wine !!!!
  223. Moving on from Veg boxes....what about meat ?
  224. The Malbec Grape
  225. Freezer Junk
  226. Benares
  227. Deep Yorkshire Puddings
  228. Veg Boxes: Who has one?
  229. Leeks
  230. French Onion soup with a kick
  231. Pans with handles joined at two points?
  232. Custard ?
  233. Chicken Tikka Masala
  234. Lemon Chicken recipe?
  235. Happy national cheese on toast day!
  236. Today I have learned...
  237. BBQ lamb ( chinese/mog style )
  238. Rendang (Malay Beef Curry)
  239. Lava Bread :-)
  240. Egg fried rice, I made a mess
  241. Porridge Oat Bread: :-)
  242. Kedgeree, spicy style.
  243. Sierra Nevada Pale Ale
  244. Buying knives
  245. Special Fried Rice
  246. Chilli Chicken Noodle Soup.
  247. Alcohol free beer/wine
  248. The black Soya Bean.
  249. Bread Makers
  250. Seperating Tortillas