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22-08-2007, 02:20 AM
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#1 (permalink) |
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Mostly Me
Join Date: Mar 2007
Location: Hemel Hempstead
Posts: 2,437
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Best Sauce?
Ok, what's your favourite sauce that you use in cooking as a flavour enhancer
I'm personally torn between Nando's Piri-Piri Sauce and good ol' Worcestershire sauce, found out the other day that you can really change the flavours of a simple tuna pasta salad by chucking in some piri-piri sauce with the mayonaise. |
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22-08-2007, 03:21 PM
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#3 (permalink) |
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Decomposing...
Join Date: Nov 2006
Location: Telford, Salop, UK
Posts: 836
Thanks: 47
Thanked 17 Times in 16 Posts
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Re: Best Sauce?
PiriPiri and lime juice, used in most of my cooking now. Sometimes I use coconut milk (OK, not a sauce but close)
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Cheers, David Harris
http://www.g8ina.enta.net & http://www.harrisphotography.co.uk Only those who take leisurely what the people of the world are busy about can be busy about what the people of the world take leisurely. (Ch'ang Chao) |
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22-08-2007, 05:42 PM
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#9 (permalink) |
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RIP Evy
Join Date: Jul 2007
Location: A wonderful avatar filled place
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Re: Best Sauce?
Originally Posted by directhex
Well, no, agreed. But maybe a dash of something chilli? Not that I've tried it.
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22-08-2007, 08:30 PM
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#11 (permalink) |
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Decomposing...
Join Date: Nov 2006
Location: Telford, Salop, UK
Posts: 836
Thanks: 47
Thanked 17 Times in 16 Posts
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Re: Best Sauce?
Originally Posted by Stewart
Mouse mousse ?
Moose mousse ??? |
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Cheers, David Harris
http://www.g8ina.enta.net & http://www.harrisphotography.co.uk Only those who take leisurely what the people of the world are busy about can be busy about what the people of the world take leisurely. (Ch'ang Chao) |
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22-08-2007, 09:37 PM
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#14 (permalink) |
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Mostly Me
Join Date: Mar 2007
Location: Hemel Hempstead
Posts: 2,437
Thanks: 96
Thanked 101 Times in 89 Posts
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Re: Best Sauce?
Originally Posted by mroz
A dash of chilli powder mixed into the mousse and then top it off with a sprinkle of cinamon and ginger
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