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| HEXUS.hotpot HEXUS is the only tech forum on the World Wide InterWeb which has a cookery based forum moderated by a professional chef |
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#2 (permalink) |
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Crazy HEXUS.net
Join Date: Jul 2003
Location: The Void.. Floating
Posts: 10,417
Thanks: 27
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Tesco Chinese LBR (Lonely Bast.. Range)
3mins on max, add the rice, 2mins on max.. Job done ![]()
Originally Posted by silent ben
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#7 (permalink) |
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Senior Members' Member
Join Date: Feb 2005
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Found this:-
Chilli con Carne Total cooking time: about 15 mins. This dish is speedy to make - even for one. Use a can of kidney beans. Adjust the quantity of chilli powder to suit your taste. Ingredients 1 small onion, chopped 1 garlic clove, crushed 1/2 red or green pepper, chopped 100g (4 oz) lean minced beef 125g can of red kidney beans, drained pinch of ground cumin 1.25-5ml (1/4-1 tsp) chilli powder, to taste 15ml (1 tbsp) tomato purée 15ml (1 tbsp) red wine or water salt and ground black pepper Method 1. Cook the onion, garlic and red or green pepper in a covered container on HIGH for 2 minutes. 2. Stir in the remaining ingredients, cover and cook on HIGH for 3 minutes. Stir well. 3. Cover and cook on MEDIUM/50% for about 10 minutes, stirring once during cooking. 4. Allow the dish to stand covered for 5 minutes before stirring and serving with fresh crusty bread. Here:- http://www.right-way.co.uk/2044.html I actually had a non-microwaved one last night, so if someone would like to try that? |
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#8 (permalink) |
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Shibai taro ka
Join Date: Mar 2004
Posts: 2,044
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TiG i would have agreed with you a several months ago but the buggers have changed it.
It use to be so nice when it came in two seperate bags but this new one with saffron rice is cack. I have yet to find a decent replacement. Dedham dedham
Last edited by Kumagoro; 04-06-2005 at 02:56 PM.. |
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#9 (permalink) |
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Teh king of cut & paste
Join Date: Jul 2003
Location: People's Republic of 0iD
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Re-heating last nights left-over curry for breakfast
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#11 (permalink) |
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Member
Join Date: Mar 2005
Location: Anywhere that sells chocolate
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Im gonna go with jacket potato and beans - easy filling quick nutritious and cheap
sorry about lack of commas dont do punctuation
I'm sorry if i can't answer you right now but I'm too busy stuffing my gob (with cake)
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#12 (permalink) |
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Member
Join Date: Apr 2005
Location: Wales/Cambridge
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Originally Posted by redpiggy
can't forget the melted cheese in there too.
Had jacket potato, cheese and beans for lunch every day for a few months at school once. |
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#13 (permalink) |
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Member
Join Date: Jul 2003
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Originally Posted by redpiggy
Add some cheese, and thats it. Although, Tescos used to do some great baked potato toppings in jars, never seen em since, the likes of salsa, nacho cheese, to put on a baked potato, i loved that stuff, not seen it since
![]() Joel |
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#16 (permalink) |
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Looser
Join Date: Jan 2005
Location: Norfolk
Posts: 2,254
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Open tin of tomato soup - pour into microwaveable container.
Do not cover (watching bits of soup fly around in the microwave is cool, even if it gets you in the wrong) Stick on full power untill bored waiting - serve luck warm with bread. |
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