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| HEXUS.hotpot HEXUS is the only tech forum on the World Wide InterWeb which has a cookery based forum moderated by a professional chef |
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#1 (permalink) |
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Walk a mile in other peoples shoes...
Join Date: Jul 2003
Location: Questioning it all
Posts: 6,169
Thanks: 45
Thanked 47 Times in 42 Posts
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Cheers Moby....
A big thanks to Moby for some inspiration for a pasta meal i cooked for myself and my GF last night. It was delicious...
Put the oven on and put in some lovely fresh garlic baguettes, while pan sealing and lightly cooking some chicken breasts, putting some pasta on to cook and then putting the cooked pasta and chicken and adding some Sacla Red pesto sauce. It was delicious, Tho apparently i'm now apparently weird as i can eat scolding hot garlic baguette hehe. TiG
-- Hexus Meets Rock! --
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#5 (permalink) |
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HEXUS.timelord.
Join Date: Jul 2003
Location: In Sunny England
Posts: 20,496
Thanks: 358
Thanked 217 Times in 146 Posts
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Fry 2 or 3 chopped up rashers bacon, then put whatever else you fancy in, chicken, tiny sprinkle of chilli, whatever.
When meat cooked, splash of white wine. Stir for 1 mniute til alcohol evaportated, Then big glug of cream. Then put cooked pasta in and mix. Grind black pepper over. Serve. Awesome. However....its quite italian, and I know you don't like that idea
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