Fry ups? Maccy Ds?
Fools.
Both yumz0r.
Fry ups? Maccy Ds?
Fools.
Both yumz0r.
Fry ups FTW
Indeed, full English? Black pudding? White pudding? Ooh! Get it down yer neck lad
Little Chef sausages. What do they do to them that makes them so wrong?
Foods I hate ?
Cous-Cous. I mean what the heck is all that about?
Humus - erm no thanks love. If I wanted a gloopy bland paste then I would get fybogel from the doctors and mix it with too much water but you don't see me doing that do you?
Fake ham and whatnot. Urgh, some of the cheaper brands have the same texture as processed paper mache with a flavour added.
I concur.
Cous Cous is lovely, warm with a bit of butter through it.
Bulgar Wheat is great in Tabbouleh too.
What I don't understand is Taramaslata... ew. Hoummous isn't great either.
Ready meals are only edible if alREADY made by moi. (all my "ready" meals are bulk made and frozen).
It does pay to be brought up with a Catering Manager as a mother... proper food all round.
lamb is great. Mint sauce? erm, i'll leave it thanks
Pork? yummy. Apply sauce? i'll pass
Any pineapple served in a savoury setting is just wrong! good in cake (pineapple upside down cake for instance) but please not on pizza or with gammon.
YOU DON'T LIKE MINT SAUCE?
You H-A-V-E to have mint sauce on lamb. If I'm eating a sunday roast and its lamb, my food is floating in mint sauce.
Minty mash! You can't make minty mash without mint sauce.
I'm sorry but I can't take any food seriously that has a name as daft sounding as cous-cous, sounds like something you say to calm horses
Pinty Meas! My fave.
Funkstar... You're missing out. Mint Sauce, Apply Sauce and Pineapple are the ideal companions to the food described above.
and Gammon HAS to have pineapple, it's a sin without.
I nearly Lol'ed (it's quiet in here.. i had to keep it in)
and ANYONE who eats EVERYTHING with Tomato Ketchup is banned from my house. Its also the sinneyest of sins.
I hate taking time over making a meal and then someone ruins it with smothering it in tomato ketchup. really riles me tbh.
(my ex- did this... one of my pet peeves) I've had one of those tiny bottles since I moved into the flat, it's reserved for Chips only.
Last edited by tiggerai; 08-08-2007 at 04:30 PM.
Point of eating lamb without mint sauce? Its like eating soft boiled eggs without salt, or toast without butter.
Sort it out.
I sin all the time I eat gammon then.
Also - Eggs with gammon? Eh? Have I missed something on that one as well.
Oh speaking of eggs - I can ONLY eat them if they are cooked on both sides. Any dribbly, gooey, oouzing eggs get returned or disposed of in the bin accordingly.
oh! peas! I forgot about them!
i think minty peas would be hell on a plate for me to be honest
EDIT: Eggs on gammon is good though
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