http://www.nationalcheeseontoastday.com/
I just found out that it's National Cheese On Toast Day today. I shall have to celebrate tonight, as ConT (snigger) is one of my favourite snacks. So, how do you do it?
Me - Grill the bread on one side, then lightly grill the other so it's just ever so slightly beige - throw a handful of cheese and a little bit of sliced red onion, then grill until bubbling.
*slobber*
Either that or get two slices of unbuttered bread, fill with grated cheese, lightly spread olive oil on the outside of the sandwich, grill for 3 minutes on a preheated george foreman grill, sprinkle some grated cheese on top then grill again for 1 minute so there's nice and crispy cheese on top.
What?