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Thread: beetroot

  1. #1
    listen to escape fails :) luap.h's Avatar
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    beetroot

    anyone any good recipes for sweet pickled beetroot?

    I'm in the process of growing some and would like nice sweet recipe

    cheers!!

  2. #2
    Senior Member kasavien's Avatar
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    my mum boils the beetroot and then pickles it in vinegar i think, very nice, makes good sandwhiches

  3. #3
    sneaks quietly away. schmunk's Avatar
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    Baked beetroot is really tasty too - makes a good accompaniment to a roast dinner.

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    Yep, boil them up and then marinade them in red wine vinegar and a little oil. I prefer them cooked fresh and then dressed rather than fully pickled. Eat them with feta (or goats cheese if you are feeling flush) - fantastic.

  5. #5
    listen to escape fails :) luap.h's Avatar
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    cheers for the suggestions!

  6. #6
    Unidentified Frying Object
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    If you're after a sweeter outcome, balsamic vinegar instead of malt or wine vinegar. It's not as harsh. I even use it on strawberries, balances the naturally sweet fruit with a nice tang. Honey and balsamic vinegar is a nice combo on salads or roast veg.

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