Well, you're not doing it right then. Even the poshest loaf is £1.30-1.40 and that should last one person for three days. I'm happy with those spreadable butter mixes which are £1-ish for 500g but even 250g of proper butter is only a pound or so if you shop around. Then yer fillings- say a tin of tuna, some mayonnaise and some sweetcorn- well under a pound. So, per day, that's a pound or so for two rounds of sandwiches, which is usually enough to see me through until dinner (I'm not a big fan of breakfast, coffee and a cigarette is more my style). When I'm being lazy I just use Lidl peanut butter, so two rounds costs me about 50p.
Lidl do numerous two packs of tasty pizza for £2 or less, so less than £1 per pizza. Even cheaper when they're on offer, as they frequently are.Supermarket pizza can be had for about £2.25 each when bought in pairs,
Are you fat? I personally worry far less about the fat in my food than the fat around my stomach, which I find to be far more easily measureable. It's still reasonable at the moment (I've had the same 32" waist for about 15 years).though they are typically horrendous health wise (a whole pizza often exceed 100% of the for RDA fat).
My local Wetherspoon only do a 10oz rump- am I getting scammed because of where I live?In practice though, I only eat like that when I am really busy (revising for exams etc.). If I have time to eat outside, I can't expect to spend much less than a fiver for lunch or dinner. Lately, I've been going to my local pub for dinner quite frequently, because they often have specials during the week. For instance, Tuesday is the one day of the week I allow myself red meat in the form of a steak (which I take with salad and potatoes - I am trying to cut down on chips these days) and together a drink only costs me a little over £6 quid. I consider that a bargain, and I am not sure if it would be any cheaper to make my own 8oz sirloin steak or 12oz rump steak with the sides.
Anyway, again, it certainly would be cheaper to do your own. The going rate for rump steak in the supermarket is about £10-12 per kilo, so a 12oz steak should cost four quid as an absolute maximum. I rarely pay that much as I snap up the reduced stuff and freeze it for when I need it. Lidl's rump steak is £11 a kilo right now (although it used to be quite a lot cheaper) but they frequently slap a 30% off sticker on it when it's still perfectly fresh- in fact it seems to be the steak with the best marbling that gets reduced; I guess most people round here have no idea what makes for a tasty steak (my best friend who claims to be a steak afficionado rejected a steak on the basis that it had too much marbling- idiot!).
Onion rings are £70p a bag a Lidl, a bag of very nice oven bake potato wedges about the same, a single baking potato should cost no more than 30p. A four pack of beer is about £3. So, assuming I've got a deal on the steak, I'd be paying about £4 max for a Wetherspoon-Tuesday-deal-esque steak meal.
It's still a great deal if you're going down the pub for a couple of drinks anyway, but it's not a moneysaver.
My wife got into buying frozen bags of cubed fruit for smoothies. I'm pretty sure they were about a pound a bag and would do about 4 smoothies if you added a banana and milk, so about 60p per smoothie. You need a blender of course.On the other hand, I am also a sucker for smoothies. They aren't cheap in the least when I think about it, but I don't think I have gone a week on average without having one.
Back when I lived on my own or in a shared house (1999-2001) my weekly shopping bill including toiletries, washing powder etc. etc. was rarely more than £25. Nowadays my wife and I probably spend £70-£100 a week between us on shopping/eating, and to me, that seems a lot. Still a max of £50 each tho. You could easily make considerable savings.So how much do you spend on your three meals per day, and what are they made of?