Can you guys here help settle a few issues me and the missus seem to be having...
Opening a tin of beans or whatever, using half the contents and then putting the tin in the fridge, now I always thought this was a bad thing for some reason that I dont know, is it an old wives tale or should you really not put things in tins in the fridge?
Freezing meat.
She'll leave stuff in the fridge until she wants to use it, until its at its sell by date and then she'll put it in the freezer.
My argument is that you should put it straight in the freezer if ur not going to use it and then if you want to use it that night you take it out of the freezer before you goto work in the morning.