Been on this for 24 hours so far and I'm planning to stay on this stage for 4 weeks in a bid to shed some pounds before starting a "normal" diet with training. I'm 5'11 and 183lb / 13 stone. It's the second time I've tried this diet - when I was 22 I did it for two weeks and saw some good results sticking to it rigorously.
Last night I had rosemary seasoned chicken breat and broccoli.
Breakfast today I had a cheddar cheese 2 egg omelette.
Lunch today I had a tuna and lettuce salad.
Dinner I've just had four rashers of bacon, 3 Herta frankfurters and a fried egg. Very nice and I haven't been hungry yet.
Has anyone else tried this or is anyone trying it now, and what do you think of it?
I'm well aware of two arguments against such diets:
- all that cholesterol can't be healthy
- such diets only shed weight in the short term and it all piles back on
I'm thinking that a) it's only for a month so there can't be too many health implications, plus I'm giving up bread and beer, and b) once the weight comes off to the level I want I'm going to start cardio and weights in earnest so it will hopefully stay off as long as I stay away from the crisps etc.
Would be interested to hear people's thoughts.